How to Freeze and Reheat Soups

How to Freeze and Reheat Soups

Freezing meals is a great way to save time in the kitchen.  Instead of making a new dinner each night or eating the same dish four nights in a row (please kill me), make a big batch of soup each week or two and freeze half of it.  After a couple weeks, you'll be able to "shop" from the freezer for new meals for the week.

But how do you know which dishes freeze well?

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